Marc Roy, Gevrey Chambertin Clos Prieur Vintage:2019 Earthy and spicy aromas of

Earthy and spicy aromas of fresh and bright red and dark berries complement the highly energetic and beautifully detailed flavors that exude an appealing bead of minerality on the lingering

The organic 2018 Camartina is 70% Cabernet Sauvignon and 30% Sangiovese

dried persimmon and dried mango notes ripple along

various citrus elements

Marc Roy, Gevrey Chambertin Clos Prieur Vintage:2019 Earthy and spicy aromas ofAn earthier and more sauvage inflected nose reflects notes of various dark berries, plus, earth and a whiff of humus. Here the medium bodied flavors are denser if a bit less refined while exhibiting better minerality on the complex, long and moderately firmer finale. As it usually is, this is excellent and worth your interest.