Beef Wellington Christmas Turkeys

Beef Wellington Christmas Turkeys**2 Star Great Taste Award Winner 2023** Homemade in The Gog kitchen, we use dry aged grass fed beef wrapped in prosciutto, mushroom duxelles and puff pastry. A decadent classic! Allergens: MUSTARD, MILK, WHEAT, SULPHITES

creamy depth

showcasing a full range of styles: mellow Colston Bassett Stilton

huddle around and keep warm from glowing embers

and a refined tang

A lively jar of crisp cucumber pickles from Goat Rodeo Goods

savoury Riseley

layered with citrus and subtle botanicals for warmth and balance

As with any OFYR open fire

A trio of standout British cheeses: creamy

it’s not all about feasting – the XL’s remarkable speed and efficiency mean that quick and easy family meals are also on the menu

The blowpipe features a leather grip and silicon mouthpiece

a silky breakdown beneath