Crown EMTS-30 Electric Hydraulic Tilting Skillet with Cabinet Base, 30 Gallon Condiment Pumps NSF-listed chef table that combines

NSF-listed chef table that combines a flat stainless steel prep surface with enclosed cabinet storage and adjustable leveling legs

Built for large prep stations

while the 2" tile edge speeds installation and helps create a watertight seal against the wall

3/4-inch-thick griddle expand the range’s cooking versatility

Crown EMTS-30 Electric Hydraulic Tilting Skillet with Cabinet Base, 30 Gallon Condiment Pumps NSF-listed chef table that combinesCrown EMTS 30 Electric Hydraulic Tilting Skillet with Cabinet Base, 30 Gallon Full Size, 30 Gallon Capacity, Electric Power Tilt Experience precise and efficient cooking with the Crown EMTS 30 electric hydraulic tilting skillet, designed for commercial kitchens requiring high capacity and durable performance. Large 30 gallon capacity ideal for high volume batch cooking. Electric hydraulic lift system ensures smooth and controlled tilting for easy