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Description

fasanbrostPheasant is an elusive game delicacy that differs slightly from other wild birds. It is flavourful but without a strong gamey taste and it is a very tender meat. The availability of a game delicacy like pheasant breast is quite limited and we are therefore very happy to be able to offer our customers this excellent game product. To prepare pheasant breast fillets: Rub the fillets with salt and pepper. Then fry on high heat in a frying pan for a few

exceptional tenderness

This Swedish black Baerii Caviar is a new variant of the original Swedish Black Caviar - Arctic Tradition

but is also very suitable as a garnish for dishes

And we completely agree

Trimmed (skinned) reindeer tenderloin is an exceptionally nice touch for a festive dinner

The fat from the coat is not only tasty but also healthy

Take it out again when the internal temperature reaches 55ºC

• Perfect for roasting or oven cooking

spices and game sausages are all fantastic and we are very proud to provide them in our webshop

The sirloin steak comes from animals that graze freely in the northern Swedish landscape

black pepper and a little bit of coriander

The cattle are born and raised in the USA with a strong focus on animal welfare