poivre de phu quoc rouge japon added to the cooking water

added to the cooking water

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characteristic of red peppers

poivre de phu quoc rouge japon added to the cooking waterDescription Red Phu Quoc Pepper Piper Nigrum Origin: Vietnam Net volumes and weights: 50ml 45g 1. 58 oz This pepper is picked at a very advanced stage of maturity, which makes its harvest complex and requires special attention. Harvested in southern Vietnam, Phu Quoc Island faces the soon to be famous Kampot region of Cambodia; but this Phu Quoc pepper does not have to ''blush'' for all that. Subtle and very aromatic, this pepper seduces with its