Pep x Rough Rice - Borscht & Black Pepper Shochu racy and intensely saline minerality—that

racy and intensely saline minerality—that energy

detail and innovation

the family continues its activity in compliance with the principles and core values of Case Basse

Giuseppe Quintarelli

Pep x Rough Rice - Borscht & Black Pepper Shochu racy and intensely saline minerality—thatRough Rices all organic wild fermented borscht spent 8 years in a ceramic crock before being freeze dried into a magical, one of a kind seasoning dust. The mix is earthy, sharp and deeply savoury cut with Peps single origin Cambodian pepper for heat and depth. Sea salt and cumin seed balance into a versatile all purpose seasoning. Sprinkle over eggs of all persuasions, labne, grilled fish, boiled potatoes, cucumber and tomatoes no rules. Limited to