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Val di Suga, "Vigna Spuntali," Brunello di Montalcino, Italy, Sangiovese, 2019 Wine Club Cooked agave and citrus zest

$125.00

Quantity
Description

Cooked agave and citrus zest

Aromas of white flowers

The botanicals include with juniper

wild strawberry and spices

Val di Suga, "Vigna Spuntali," Brunello di Montalcino, Italy, Sangiovese, 2019 Wine Club Cooked agave and citrus zestExquisite example of single vineyard Brunello. Deep red cherry, cassis, green underbrush, tobacco leaves, and dark cocoa. Enjoy at a summer BBQ or savor alone with a steak.

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