Thoughtful delivery service

Easy 30 day returns

Certified Reviews

Description

Ciello - Bianco - Sicily, Italy100% Cataratto While Sicily might be scorching, the hilltop perch of the Vesco family vineyards, located 150 300m above sea level, means you can grow grapes that make fresh, crisp white wine. Low rainfall and year round sunshine also make organic viticulture more straightforward than in many parts of the world. Cataratto is one of Sicilys most popular grape varieties and is probably best known for making the fortified wine Marsala. The grapes are

flavor enhancers

A lighter style of Nero d’Avola that makes a great table wine

producing a fabulously complex wine with a great persistence on the finish

Tasting notes: Peachy

Fortunately

Food pairing : A versatile wine that works just as well with bitter Picholine olives or salty almonds as it does with rich seafood dishes

It has become a staple in our kitchen where we drizzle it over our everyday salads

4ha of 45-year-old vines which are planted on sandy-granite soils

You can use it with pasta or polenta to make the perfect dish

Full-bodied

This process of ageing takes an average of eight years

Ripe and full-bodied