Featured Class: Taiwanese Home Cooking July 18th, 2026 Date:July 18th 10am-12pm Guests will be eating and

Guests will be eating and drinking on site as well as taking food home from the class

Patisserie's granola

Serve it with a dollop of maine blueberry sauce and you'll be a cheesecake lover for life

Suckling pig comes in portions for 2

Featured Class: Taiwanese Home Cooking July 18th, 2026 Date:July 18th 10am-12pm Guests will be eating andLearn to cook like a Taiwanese grandma! Learn Chef Tracy's family recipes, the foods she eats every week. Soulful, healthy and ready in jiffy. These dishes are seemingly simple, deceptively nuanced and full of tricks to get them just right, aka the nod of approval from mom and Aunt Pearl. MENU steamed egg with ground pork, shiitake dashi, dried anchovy, dried shrimp, sweet soy mi fen rice noodle with pork belly, carrots, woodear tomato and eggs (tis