Koloa Coconut Rum Producer_Fournier Pere & Fils

Koloa Coconut Rum Producer_Fournier Pere & FilsKloa Kauai Coconut Rum presents itself as a white rum with a hint of Chantilly green opalescence, even and thick viscosity and well defined, sparkling white legs. On the nose are intense coconut aromatics with light hints of roasted coconut and pia colada undertones. The initial taste is quizzically dry, probably from the pleasant 80 proof that Kloa has kept the rum at, which then leads to the wonderful flavor of baby coconut flesh at the front of the

with depths of toasty sweet flavors

With a nuanced blend of malts

blending 56 botanicals and aged in German oak

"Bailey's Colada is blend of their irresistible Irish Cream with the flavors of creamy coconut & sweet

blended Irish whiskey

Clean and intense aroma with notes of green apple and white peach

environmentally engaged producer of Brunello di Montalcino DOCG

matured in bourbon casks

The nose has aromas of red fruits

Single Barrel Select layers subtle notes of caramel and spice with bright fruit notes and sweet aromatics for a Tennessee Whiskey with one-of-a-kind flavor

ripe red and black cherry

and a mouth-watering acidity present themselves