Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Pyromax Burners, Raised Griddle/Broiler, Standard Oven and Convection Oven Condiment Dispenser Four drawers provide organized cold

Four drawers provide organized cold storage below the cook line

Large 72" x 18" surface provides versatile storage space

snap-in magnetic door gaskets ensure a tight seal to prevent cold air leakage

Six non-clog open burners with standard grates handle high-volume stovetop cooking

Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Pyromax Burners, Raised Griddle/Broiler, Standard Oven and Convection Oven Condiment Dispenser Four drawers provide organized coldSouthbend Ultimate 60 Inch Gas Restaurant Range with 4 Pyromax Burners, Raised Griddle Broiler, Standard Oven and Convection Oven Stainless Steel, 22 1 2 Inch Flue Riser with Shelf, 6 Inch Adjustable Legs This heavy duty 60 inch gas range combines four burners, a raised griddle broiler, and dual ovens in one stainless steel platform for high volume kitchen production. 60 inch gas restaurant range with four Pyromax burners and a 24 inch raised griddle