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Description

Lychee - Souey TungThe Souey Tung lychee is the first variety cultivated in Australia, known for its distinctive flavour and texture. This variety fruits from as early as October November, offering fresh lychees during the start of the season. Ideal for enjoying fresh or in recipes, Souey Tung lychees provide a sweet, juicy early season fruit.

juicy fruits with a superb flavour and only a few seeds

it produces large clusters of lemon-scented pink flowers that attract butterflies

The flowers are particularly attractive to butterflies

Expect a generous harvest from late summer through early autumn (February–April)

well-drained soils kept moist throughout the year

and ripens from mid season

The shell of the kernel contains a thick caustic oil which can cause severe burns and skin irritation on contact

It is mainly used as a green Mango

Linda avocados are large

Requires another jujube variety for pollination

sweet aroma and flavor with a slightly bitter aftertaste

and tonic properties