Flor Del Desierto Sotol Carnei 750ml (ABV 51%) liqueur

Flor Del Desierto Sotol Carnei 750ml (ABV 51%) liqueurAbout this spirit: By Master Distiller, Don Jose Chito Fernandez 18 22 years old Wild Harvested Dasylirion Leiophyllum (Sereque) From Chihuahua, Mexico Triple distilled in copper pot still Deer meat is added during final distillation for a touch of gamey notes. Nose Intense aromas of star anise, cinnamon, clove, almond oil, peanut and candied cactus. Palate A spiced taste with a mild anise flavour and a herbaceous and citric background. Mild game

and the essence of oak focused with a nit of tea and cocoa

traces of fresh pears

Sencha tea

whole bunched pressed and undergo a wild ferment in French puncheons and barriques

2 is an enticingly smooth drop

A warm embrace of sweet spice and silky texture

Finish - Warm and lasting with a pleasant Rye Spice

Absolut Grapefruit

mellow and smooth in the mouth

almond fingers and hints of cinnamon powder

Nose - Rich and aromatic with oriental spice

This "Edition Yamazakura" is characterized by a pleasant aroma reminiscent of incense wood wearing "Japanese" and a gentle aftertaste