Friends of the Shop: The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More (Maurizio Leo)

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Friends of the Shop: The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More (Maurizio Leo)Your purchase of this title will be gifted to a Friend of the Shop who lost their copy in the LA Wildfires. A dynamic, authoritative sourdough baking bible for those looking to build confidence in the craft with a wide range of foolproof recipes, from pan loaves to pizza to doughnuts, by the beloved blogger and resident bread baker at Food52 Maurizio Leos blog The Perfect Loaf is the go to destination on the internet for beginner sourdough bakers. He

and Date-Walnut Tart

Dessert showstoppers like Tres Leches Cake

and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique

tasting plates

Baking Bread with Kids is the definitive bread book for learning to make delicious loaves and treats that everyone will enjoy

With creative flair

Sweet Tangy Coleslaw

Hundreds of other recipes are remarkably easy: a cheese and olive quick bread

delicate pies composed of tissue-thin

Pasta and Noodles

and sheer deliciousness

Discover new favorite and beloved classics

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