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Description

Conveyor Pizza Oven PS5340GConveyor Pizza Oven PS5340G The Middleby Marshall PS5340G conveyor oven is engineered for medium duty commercial kitchens, offering reliable and efficient cooking performance across a variety of food types including pizza, seafood, bagels, and more. Featuring Impingement PLUS! technology and a low profile design, the PS5340G ensures even, fast, and consistent cooking results. Its dual air return system and patented Jet Sweep impingement process

Design: Freestanding model with curved glass window

The Pizza Group CO800 Dough Divider & Rounding Machine is a high-capacity

Stainless steel exterior

Safety First: Equipped with a flame failure safety valve (temperature cut-out) for continuous flame monitoring and peace of mind

allowing rapid chilling and freezing while maintaining food quality

Its intuitive touch-screen controls and 10 adjustable programs make it simple to operate

Ventilated Cooling: Ensures consistent temperatures between +2°C and +8°C

86 kW / 24h

and features energy-efficient LED lighting for optimal visibility

Its compact 600 mm width makes it easy to integrate into any kitchen setup

Wells: Deep-drawn stainless steel

Also available as a tabletop version for flexible deployment